The Amboseli Institute of Hospitality & Technology, AIHT Admission Requirements: 2025/2026 for all the courses at the certificate and diploma level is updated every year.
Therefore, this article contains the full list of all the diploma & Certificate programmes coupled with their general requirements.
For admission into programmes of study at the Amboseli Institute of Hospitality & Technology, AIHT for any first degree or second degree, an applicant must have the following requirements for successful admission.
Further Reading: Check Out AIHT 2022/2023 Tuition and Fees
AMBOSELI INSTITUTE OF HOSPITALITY & TECHNOLOGY, AIHT ADMISSION REQUIREMENT
To join Amboseli Institute of Hospitality & Technology, AIHT to pursue a Certificate course, you must have a minimum of C- with specific qualifications in cluster subjects in Kenya Certificate of Secondary Examinations (KCSE). For Diploma programmes, you must have attained a minimum of C with specific qualifications in cluster subjects.
General admission requirements
FULL TIMERS
- The mean entry grades of ALL Diplomas to C- (minus), Certificate level mean grade D Plain and D- (minus) for Artisan level.
- Original official certificates/testimonials i.e. (Result slip/Certificate & Leaving Certificate and an ID or Birth certificate) as well as four recent colored passport photographs.
DISTANCE LEARNERS
- KCSE Certificate with mean grade C-
- 2 years working experience (At discretion)
Original official certificates/testimonials i.e. (Result slip/Certificate & Leaving Certificate and an ID or Birth certificate) as well as four recent colored passport photographs.
Course- Specific Admission Requirements
Courses | Duration | Grade |
Diploma in Hospitality Management | 2.5 Years | C- |
Certificate in Hospitality Management | 1.25 Years | D |
Diploma in Food Production | 1.5 Years | C- |
Certificate in Food Production | 1 Year | D |
Diploma in Food & Beverage Sale & Service | 1.5 Years | C- |
Certificate in Food & Beverage Sale & Service | 1 Year | D |
Diploma Pastry & Bakery | 1.5 Years | C- |
Certificate in Pastry & Bakery | 1 Year | D |
Diploma in Front Office Operations & Administration | 1.5 Years | C- |
Certificate in Front Office Operations & Administration | 1 Year | D |
Diploma in Housekeeping & Laundry Operations | 1.5 Years | C- |
Artisan Cookery & Bakery | 9 Months | D- |
Artisan Pastry & Bakery | 9 months | D- |
Courses | Duration | Grade |
Diploma in Tourism Management | 2.5 Years | C- |
Diploma in Tourism & Business Studies | 1.5 Years | C- |
Diploma Tour Guiding & Administration | 1.5 Years | C- |
Certificate in Tour & Driver Guide | 1 Year | D |
Certificate in Tours & Travel Management | 1 Year | D |
Diploma in Sustainable Wildlife Management | 1.5 Years | C- |
Certificate in Sustainable Wildlife Management | 1 Year | D |